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News archive
7th Festival of the fig in Zadar from 9 to 16 september
Every day from 9h to 16h presentations, tastings and sales of products based on fig; culinary and in the spotlight of this fruit on the cards from restaurants.
Discover or rediscover the fig in all its forms: fresh figs, dried figs, ingredient of dishes and pastries, jams and all derivatives in the fields of cosmetics, decoration.
Fruit symbol of beauty and fertility, the fig is valued for its energy content and nutritional qualities with the presence of minerals, vitamins and rich in fiber.
As Plato said: 'fig is the food of choice for athletes'
